Cambodian pepper ushered in the "deep processing era"

# Cambodian

# Pepper Processing

# Deep Processing

# Pepper Industry

# Processing Era

# Cultivation

As Cambodia continues to promote the deep processing and export diversification of agricultural products, The Royal Government and relevant industry agencies are increasing their efforts to attract in

2026-05-20 · China food Network

Notice of the Food Evaluation Center of the State Administration of Market Supervision and Administration on Accelerating Feedback of Relevant Information on On-site Verification of Health Food Registration

# Food Safety

# Health Food

# Registration Info

# Verification Process

# Government Notice

# Regulatory Update

On March 17, 2026, the Food Evaluation Center of the State Administration of Market Supervision and Administration issued a notice to speed up the on-site verification of relevant information on health food registration, products include extract source brand Ganoderma lucidum fruiting body concentrated capsule, Han Fang Shen Cao oral liquid, fresh Dendrobium officinale American ginseng astragalus granule, fresh Dendrobium officinale maca powder American ginseng poria cocos extract, donkey-hide gelatin block, auxiliary hypoglycemic granules, probiotic decoction brand American ginseng spore powder capsule, Dendrobium wolfberry granules, such as Xinhua Mao brand powder, Rong brand propolis soft capsule, etc.

2026-03-23 ·

Ofi powers up cocoa processing factories with upcycled cocoa shells

# OFI

# Cocoa Processing

# upcycled cocoa shells

Olam food ingredients (ofi) has installed two new bio boilers for its cocoa processing factories in the Netherlands and Germany to craft cocoa ingredients for its premium brand, deZaan. The boilers use cocoa shells, a by-product of the production process

2023-08-08 · foodingredientsfirst

Original

Research Progress on High-value Utilization of By-product of Sweet Potato Starch Processing

# Sweet Potato

# Starch Processing

# By-product Use

# High-value Utilization

# Research Study

# Industrial Application

Potato residue is a by-product of sweet potato starch production and products such as vermicelli and vermicelli. According to incomplete statistics, 5.5 million t of potato residue is discharged from starch production in China every year. Except for a very small part of potato residue as cheap animal feed, most of it is directly discarded as waste, which not only causes waste of resources, but also causes environmental pollution.

2025-08-27 ·

Study finds ultra-processed foods no more palatable than (un)processed but experts dispute results

# Ultra-processed

2023-11-28 · Food Ingredients First

Ofi powers up cocoa processing factories with upcycled cocoa shells

# Cocoa Processing

Olam food ingredients (ofi) has installed two new bio boilers for its cocoa processing factories in the Netherlands and Germany to craft cocoa ingredients for its premium brand, deZaan.

2023-07-05 · Food Ingredients First

Ofi powers up cocoa processing factories with upcycled cocoa shells

# Cocoa Processing

Olam food ingredients (ofi) has installed two new bio boilers for its cocoa processing factories in the Netherlands and Germany to craft cocoa ingredients for its premium brand, deZaan.

2023-07-05 · Food Ingredients First

Food label debate: Spotlight on processing levels and nutrients in ultra-processed foods

# ultra-processed foods

Research links diets high in ultra-processed foods (UPFs) to various health concerns, but experts are unclear whether this results from their processing level or high sugar, salt, calories and fat content.

2024-02-22 · Food Ingredients First

Food label debate: Spotlight on processing levels and nutrients in ultra-processed foods

# ultra-processed foods

Research links diets high in ultra-processed foods (UPFs) to various health concerns, but experts are unclear whether this results from their processing level or high sugar, salt, calories and fat content.

2024-02-22 · Food Ingredients First